Description
Laurent-Perrier began in 1812, but this Champagne house isn’t one to stick to traditions. The winemaking team recently tore up the recipe for their non-vintage cuvée. The old wine was already one of the best-selling Champagnes in the world – but they knew they could create something even better. They weren’t wrong. This is a superb marriage of citrus, peach and toast with a light mousse.
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