Description
Your next favourite Chardonnay might just be from Essex vineyards. This area has a warm growing season and very little rainfall. That’s why head winemaker James Lambert, who has decades of experience in English winemaking, specifically chose to grow Chardonnay here. Taste the benefits of a long growing season in hints of apricot, peach, apple skin and sweet spices. Try it with meaty fish, like cod or halibut. The 2017 vintage scored 92 Decanter points.
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